Ô Sorbet d’Amour
Craft ice-creams and sorbets since 1935
Ô Sorbet d’Amour has been making craft ice-creams and sorbets since 1935, with a reputation for outstanding quality.
Like inspired conductors of an orchestra of flavours, the company's master ice-cream makers
create innovate combinations of fruits, condiments and flowers. Their sorbets have the "full fruit” label, indicating superior flavour and quality (with 60% fruit for the strawberry, apricot, and Mirabelle plum), while Valrhona remains their exclusive partner for their chocolate creations.
Their range boasts nearly 100 flavours!